Chef & Maker Weekends

Join us for our Chef & Maker Series celebrating North Carolina’s best culinarians and creatives.

The weekend events include delectable meals, interactive demonstrations, informative workshops, chef dinners and more! We invite you to learn a little something about why the South is a unique place to live, discover and visit.

Packages are $399 per person and include: 

  • Resort accommodations for two nights
  • Overflowing breakfast buffet both mornings
  • Friday night culinary event
  • Chef’s Dinner
  • Interactive maker events

JULY 7-9

Chef Ashley Christensen
AC Restaurants, Raleigh 

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SEPT. 15-17

Chef Katie Button
Cúrate, Asheville

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Event itineraries are subject to change. 


RATES ARE PER PERSON FOR TWO NIGHTS

The Carolina Hotel

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Some say you can feel the spirit of Pinehurst as you turn onto Carolina Vista. This majestic century-old hotel with its signature copper cupola and sweeping verandas make you feel as though you’ve stepped back in time to an era when elegance defined grand hotels and resorts. Dubbed the “Queen of the South,” the Carolina has 230 Four-Diamond guest rooms, including suites.
DOUBLE OCCUPANCY: $399 / SINGLE OCCUPANCY: $499


The Holly Inn

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Built in 1895, The Holly was Pinehurst’s first hotel and is located in the heart of The Village. The Four Diamond Holly features 82 guest rooms and suites each as unique as the hotel itself. As soon as you walk in the door of the picturesque Holly, time stops. Just look at the saying above the door, and you’ll see it’s true. “Time goes you say? Alas, no. Time stays. We go.
DOUBLE OCCUPANCY: $399 / SINGLE OCCUPANCY: $499

Reservations