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Chef & Maker – Oyster Roast

September 14, 2018

Kick off the weekend with a good old fashioned oyster roast prepared by the Pinehurst culinary team and featuring wine from Scheid Vineyards and Biltmore, a selection of beers and spirits from 78 degrees.

Purchase tickets

MENU TBD

  • Location

    West Lawn - Carolina Hotel

  • Time

    6:30 p.m.

  • Cost

    $75pp | $60pp - NO ALCOHOL
    Price is inclusive of tax and gratuity.

  • Additional Information