From the gourmet Southern flavors of the Four-Diamond 1895 Grille to the casual atmosphere of the Ryder Cup Lounge, dining options at Pinehurst include something for every taste. With impeccable service and a staff of more than 100 culinarians ready to create the entrée of your dreams, be prepared to overindulge – and enjoy.
Upcoming Dining Events
Join us as we celebrate America’s great regions and their wildlife. Our first Wild Game Dinner of the season gets underway at 6:30 p.m. Friday, Oct. 16. The Pacific Northwest is the theme for the dinner, which will feature venison and sockeye
Join us as we celebrate America’s great regions and their wildlife. Our second Wild Game Dinner of the season features Texas and the Great Plains. Wild boar and pheasant are on the menu. The dinner starts at 6:30 p.m. Friday,
Dining at The Carolina Hotel
Dining at The Holly Inn
Dining at The Clubhouse
Dining at Course No. 8
A good martini is tempting, but a dirty martini is downright irresistible. Why? Stuffed olives make the drink a whole new experience. In fact, the jalapeño-blue cheese stuffed olives that our bartenders add to the new Dirty Jalapeño Martini are the star of the drink.
There’s nothing quite like a juicy slice of watermelon on a hot summer day. That’s why the fruit is the inspiration for the Ryder Cup Lounge’s featured cocktail. A refreshing take on a classic margarita, this drink is best when sipped on
Pinehurst’s food and wine festival sure to delight guests with southern food, prestige wines and craft beer Pinehurst Resort will host Taste of the New South, a food & wine weekend, Sept. 4-7. The Labor Day weekend event will
Pinehurst Resort Map
Pinehurst’s accommodations, golf courses, dining options and activities are just minutes apart on foot or our complimentary resort shuttle service.