From the gourmet Southern flavors of the Four-Diamond 1895 Grille to the casual atmosphere of the Ryder Cup Lounge, dining options at Pinehurst include something for every taste. With impeccable service and a staff of more than 100 culinarians ready to create the entrée of your dreams, be prepared to overindulge – and enjoy.
Upcoming Dining Events
Join us as we celebrate America’s great regions and their wildlife. Our final Wild Game Dinner of the season, featuring Louisiana and the Southern states, is set for Saturday, Nov. 12. The cost is $55 per person or $70 with wine
The Carolina Dining Room will offer an overflowing brunch buffet on Thanksgiving Day. Classic fare like butter-basted Tom turkey breast, giblet gravy, savory cornbread dressing, garlic and herb whipped Yukon potato puree and a melange of fall vegetables is on
Dining at Carolina Hotel
Dining at Clubhouse
With access straight from the golf course, you won’t have to travel far for a cold one after a round at Pinehurst.
Dining at Course No. 8
Dining at Holly Inn
Watch Executive Chef Thierry Debailleul make a Seared Salmon with Arugula, Quinoa and Garden Vinaigrette. This dish is perfect for a light lunch or a quick dinner.
In celebration of National Dessert Day, we hereby announce that it’s OK to skip straight to the sweet stuff, which must include a slice of our famous Mile-High Key Lime Pie.
Centennial No. 8’s signature cocktail is similar to a Moscow Mule, but better because it’s made with bourbon. Our house-made ginger and mint simple syrup gives the Centennial Tip Up the perfect balance.
Pinehurst Resort Map
Pinehurst’s accommodations, golf courses, dining options and activities are just minutes apart on foot or our complimentary resort shuttle service.