From the gourmet Southern flavors of the Four-Diamond 1895 Grille to the casual atmosphere of the Ryder Cup Lounge, dining options at Pinehurst include something for every taste. With impeccable service and a staff of more than 100 culinarians ready to create the entrée of your dreams, be prepared to overindulge – and enjoy.
Upcoming Dining Events
Join us for the kick off to our Chef & Maker Series weekend featuring Clark Barlowe. Our culinary team has put together a menu inspired by Chef Barlowe’s hyper-local philosophy including a pit cooked whole pig and a variety of
Join Raleigh Chef Ashley Christensen for an unforgettable culinary weekend. Our second Chef & Maker event will include a Poole’s Diner-inspired bash, question-and-answer session with Chef Christensen, cookbook signing, glass blowing workshop, whiskey tasting and Chef’s Dinner. Christensen is the chef and
Dining at Carolina Hotel
Dining at Clubhouse
With access straight from the golf course, you won’t have to travel far for a cold one after a round at Pinehurst.
Dining at Course No. 8
Dining at Holly Inn
The team here at Pinehurst is excited to be launching a new culinary series celebrating North Carolina’s best culinarians and creatives. The Chef & Maker Series will features three award-winning North Carolina chefs showcasing their unique talents alongside a variety
If you’ve tried the Buffalo Chicken Sliders at The Deuce, it’s probably one of your go-to orders. Crunchy and flavorful, they are making our mouths water just thinking about them. The bad news: They can’t be shipped. The good news:
Our adult version of a liquid s’more is made with Stoli Vanilla vodka, Baileys Irish Cream and milk. A chocolate and graham cracker rim make it extra sweet. Try it throughout the month of December at the Ryder Cup Lounge
Pinehurst Resort Map
Pinehurst’s accommodations, golf courses, dining options and activities are just minutes apart on foot or our complimentary resort shuttle service.