Our popular Chef & Maker weekends return in 2018 with delectable meals, interactive demonstrations, informative workshops, chef dinners and more! We invite you to learn a little something about why the South is such a unique place to live, discover and visit.
Packages are $399 per person and include:
- Resort accommodations for two nights
- Overflowing breakfast buffet both mornings
- Friday night culinary event
- Saturday evening chef’s dinner
- Special maker event
“Really a fabulous weekend – the food was phenomenal, the drinks were delicious (and plentiful!), and the staff and vendors were friendly and fun.” – LEE E.